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Advent Coffee 7
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Brew Box Advent Calendar – 2024
Dec 7
Fazenda Samambaia Anaerobic Natural
Producer: Henrique Dias Cambraia
Origin: Sul de Minas, Brazil
Roaster: Crankhouse Coffee
Cultivar: Yellow Bourbon
Process: Anaerobic Natural
Altitude: 1,200 masl
Taste Profile: Rich notes of cherry cola, purple starburst, and fudge
The Story
Fazenda Samambaia Anaerobic Natural stands out amidst the cool, green hills of Sul de Minas, Brazil, where the ideal conditions create some of the country's finest coffee. This special coffee is sourced through SanCoffee and Mercanta and marks the first of the year from Henrique Dias Cambraia. Known locally as ‘Vertentes,’ the region lies between the Grande River Basin and the São Francisco River Basin, allowing for the cultivation of exceptional Yellow Bourbon beans.
Henrique is passionate about producing high-quality coffee while maintaining socially responsible and environmentally sustainable farming practices. With over a decade of technical guidance from agronomist Dr. Josué Pereira de Figueiredo—who has been recognized as a finalist in the Cup of Excellence—Henrique stays at the forefront of coffee innovation. His involvement with the Association of the Coffee Producers of Southern Minas Gerais ensures that Fazenda Samambaia continuously embraces new technologies. For this unique lot, carefully harvested cherries undergo anaerobic fermentation, resulting in a rich flavor profile that reflects both the land and the dedication behind its production.
The Roaster
Crankhouse Coffee is dedicated to sourcing and roasting exceptional coffees from around the world, focusing on sustainability and quality. They work closely with producers to ensure that each batch reflects the unique characteristics of its origin. Committed to excellence, Crankhouse continuously seeks innovative ways to enhance the coffee experience. Their expert team is passionate about sharing high-quality, ethically sourced coffee with enthusiasts everywhere. Discover more about their offerings and philosophy at Crankhouse Coffee.